Menu
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Le Tire Bouchon
Vegetarians
starter
main course
Braised sucrine
Braised sucrine, almond emulsion, roasted almonds, red onion and peach compote
starter: 8.00€
/
main course: 14.00€
8.00€
14.00€
The sweet potato
Roasted sweet potato with honey and thyme, goat cheese cream, olive powder and Provencal shortbread
starter: 9.00€
/
main course: 16.00€
9.00€
16.00€
The perfect egg
Perfect egg, girolles mousse, bread tile and roasted mushroom with parsley and garlic
starter: 10.00€
/
main course: 17.00€
10.00€
17.00€
Proposé par 
Fish
starter
main course
Sea bream Tartare
Asian chicken broth, samphire and creamy wasabi
starter: 13.00€
/
main course: 25.00€
13.00€
25.00€
Jenny's fish Aioli
Fish " Aioli" , small vegetablesn potatoes , safran juice, line pollack & mussels
starter: 13.00€
/
main course: 25.00€
13.00€
25.00€
The monkfish
Cooked in cabbage leaves in " court bouillon" , 4 spice sabayon , fennel, coppa and orange emulsion
starter: 13.00€
/
main course: 24.00€
13.00€
24.00€
Proposé par
Meat
Starter
Main course
The smoked pork pluma
Smoked pork pluma, candied pears, gel & pear chips with paprika gravy
Starter: 11.00€
/
Main course: 21.00€
11.00€
21.00€
The chicken Breast
Fried cooked in tempura, confit butternut, honey and balsamique, nuts and light cream
Starter: 11.00€
/
Main course: 21.00€
11.00€
21.00€
The beef filet
French beef tenderloin cooked at low temperature, light tonka cream, red cabbage mousse, gravy
Starter: 14.00€
/
Main course: 26.00€
14.00€
26.00€
Proposé par
Side dishes ( free with main course )
Seasonal vegetables
Prix: 5.00€
5.00€
Creamy Risotto and meat Juice
Prix: 5.00€
5.00€
Mash potatoes and parsley
Prix: 5.00€
5.00€
Proposé par
Our desserts homemade
The Mango
Poached in bergamot and lime syrup , beet root cream and roasted pistachios
Prix: 7.00€
7.00€
The chocolate
Fried donut with praline cream and melted chocolate
Prix: 7.00€
7.00€
The fig
Roasted fig in butter, flambéed with rum, vanilla cream and Breton shortbread
Prix: 8.00€
8.00€
Proposé par
Nom du responsable : MICHAEL MULLER
Adresse : 19 RUE DE LA PRÉFECTURE 06300 NICE
HEBERGEUR : Online SAS BP 438 75366 PARIS Cedex 08
WEBMASTER : RestoPro
